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Gabrielle LeGuerrier, Head Chef, GourmetGab Events

On the latest episode of Art Pays Me, we got to chat with a chef for the first time! Michelin-trained Gabrielle LeGuerrier, Head Chef of GourmetGab Events and Pertu gives some insight into the private dining events that she hosts with her husband, European Sommelier, Gabor Bodo.

Plated food with white wine in a glass and a bottle d behind it.

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A Black woman and a Black man sit across from each other smiling while in conversation.

I’thandi Munro, Creative Nova Scotia Emerging Artist Recognition Award

Juanita Peters, Portia White Prize

Juanita Peters, Portia White Prize

Koumbie, Creative Nova Scotia Emerging Artist Award

Koumbie, Creative Nova Scotia Emerging Artist Award

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